| F O O D FOR BEER | ||
| Mozzarella and pesto arancini w/ aioli [v] | $14 | |
| Cheese Kransky w/ pickles, tasty cheese, ketchup | $13 | |
| Nacho’s | corn chips w/ cheese, guacamole, salsa, sour cream [v] Add Chilli-con-Carne +$4.5 | $14 | |
| PIZZA’s | ||
| Our pizza’s are made from the highest quality ingredients and created by our famous resident pizzaiolo Walter ~ All pizza’s are 9inch ~ ~ Gluten Free bases are available for $4 ~ [V] DENOTES VEGETARIAN | ||
| Garlic [v] Garlic oil, herbs, mozzarella, Murray River salt | $10 | |
| Margherita [v] Napoli, bocconcini, fresh basil, grana padano parmesan | $14 | |
| Funghi [v] Garlic Oil, mushroom, bocconcini, rosemary, grana padano parmesan | $14 | |
| Pump it up [v] Garlic oil, Barb’s Famous onion jam, rosemary roasted pumpkin, Tolpuddle goats cheese, fresh rocket, Murray River salt | $16 | |
| Capricciosa Napoli, mozzarella, virginian ham, veneto salami, mushrooms, organic kalamata olives, anchovies | $16 | |
| Spicy Italian Sausage Napoli, mozzarella, baby spinach, veneto salami, Warby Street Butcher Italian sausage, chilli flakes, herbs | $16 | |
| It’s da bomb! Barb’s Famous onion jam, napoli, mozzarella, ham, salami, organic kalamata olives | $16 | |
| The Brewer Napoli, extra mozzarella, extra veneto salami, chilli | $15 | |
| King River Special Napoli, mozzarella, virginian ham, Warby Street Butcher Italian sausage, organic kalamata olives, capers, grana padano parmesan | $16 | |
| Please call 03 5729 3604 to order. If the phone line is busy, please leave a message or try again shortly. |